Beaver Tails: we all need a treat during COVID-19

Pino Di Ioia and Tina Serrao, along with Pino’s twin brother Anthony Di Ioia,  head Beaver Tails inc..Since 1978, Montreal-based Beaver Tails has been delighting customers across Canada and the US, and in destinations around the world with its namesake pastry. Like many others, they closed their locations during the COVID-19 lock-down. As de-confinement begins…

Moishes on the front lines during COVID-19

We were delighted to produce this short video showing what Lenny Lighter of Moishes Steakhouse has been doing on behalf on front line workers and the most needy during the COVID-19 shut down. Along with other restaurateurs from Lucille’s Oyster Bar, Ristorante Beatrice, Restaurant Atma, and Leméac, Lenny and his crew have been preparing meals…

Mindfulness can make you a better entrepreneur- and Louise Kelly can show you how.

Louise Kelly is a Professor of Management and Leadership at the University of La Verne in California. With her co-author Marina Dorian, she recently published a conceptual paper  in The New England Journal of Entrepreneurship entitled: “Doing Well and Good: An Exploration of the role of Mindfulness in the Entrepreneurial Opportunity Recognition and Evaluation Process.”…