McGill University Desautels Faculty of Management’s Karl Moore trusts restaurateurs to take the pulse.

Associate Professor Karl Moore invites Canada’s top C.E.O.’s to speak to his class at McGill University’s Desautels Faculty of Management, and interviews them on his CJAD radio show “The C.E.O series. ” He is always sure to include figures from the restaurant trade, because, he says, they demonstrate leadership and an ability to adapt quickly. According to Prof. Moore, they also show a willingness to collaborate that other industries can learn from. In this wide-ranging interview, we speak about his career and his conversations with leaders including Michael Sabia, Stephen Bronfman, Paul Desmarais, Henry Mintzberg and others. He also discusses his latest insights into co-mentoring millennials, and the differences between introverts (Saku Koivu is one,) extroverts (like PK Subban,) and a new category, ambiverts.

As always, you can listen to this podcast here by clicking on the arrow below, or by searching for “The Grilled Podcast” on itunes or your favourite podcast directory.

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