Langdon Hall’s Jason Bangerter is Canada’s Best farm-to-table chef.

Langdon Hall Hotel and Spa  is a true jewel of the Canadian culinary scene. Located in Cambridge, Ontario, Langdon Hall is situated on a beautiful piece of land surrounded by gardens. Its magical setting has made it a favourite in southern Ontario. Jason Bangerter presides over a kitchen that has slowly and inexorably driven Langdon…

Lilia’s Missy Robbins just wants to make you happy

Located in Williamsburg, Brooklyn, Lilia is currently one of the hottest restaurants in the New York City area. And that’s no surprise, given the excellent overall experience and great food it delivers in one of the world’s toughest markets. It’s all the result of Missy Robbins’ vision. After making her mark at Spiaggia in Chicago…

Normand Laprise de Toqué – le charmant innovateur

Récipiendaire de l’Ordre du Canada en reconnaissance de son apport novateur à la culture culinaire du pays, Normand Laprise est une personnalité d’une admirable humilité et d’une étonnante discrétion. Dans cette entrevue en profondeur, vous apprendrez que Normand Laprise s’oppose au modèle du chef tyrannique auquel il a eu droit durant sa formation en France…